Getting started
A few basics to go from an empty dashboard to your first tracked batch. This is optional — skip it any time, and everything else (reports, CSV import, alerts) stays undocumented here.
Step 1: Add a location
Where do you keep your food? A freezer, a pantry shelf, a root cellar — give it a name and an optional description.
Add locationStep 2: Add a container
A jar, a freezer bag, a vacuum-sealed package — anything you fill with food.
Add containerStep 3: Add a food batch
Record what's in that container: name, quantity, and expiration.
Add food